We re dreaming of a White Christmas Cake

We Re Dreaming Of A White Christmas Cake-Free PDF

  • Date:15 Oct 2020
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cake batter recipe 1,Chocolate Velvet Cake Batter, The addition of hot water at the end of this recipe makes for an exceptionally moist cake. 11 2 cups semisweet chocolate morsels,1 2 cup butter softened. 1 16 oz package light brown sugar,3 large eggs,2 cups all purpose flour. 1 tsp baking soda,1 2 tsp salt,1 8 oz container sour cream. 1 cup hot water,2 tsp vanilla extract, 1 Preheat oven to 350 Microwave chocolate morsels in a microwave safe bowl at HIGH 1 to 11 2 minutes or until.
melted and smooth stirring at 30 second intervals, 2 Beat butter and sugar at medium speed with an electric mixer beating about 5 minutes or until well blended Add eggs 1. at a time beating just until blended after each addition Add melted chocolate beating just until blended. 3 Sift together flour baking soda and salt Gradually add to chocolate mixture alternately with sour cream beginning and. ending with flour mixture Beat at low speed just until blended after each addition Gradually add hot water in a slow steady. stream beating at low speed just until blended Stir in vanilla. 4 Choose your pan size and shape Be sure to mark your choice on the entry form. Spoon batter into Spoon batter into Spoon batter into Spoon batter into Spoon batter into. 3 greased and 3 greased and 3 greased and 3 greased and 2 greased and. floured 8 inch floured 8 inch floured 9 inch floured 9 inch floured 10 inch. round cake pans square cake pans round cake pans square cake pans round cake pans. Bake at 350 for 25 to Bake at 350 for 25 to Bake at 350 for 25 to Bake at 350 for 25 to Bake at 350 for 30 to. 30 minutes or until a 30 minutes or until a 30 minutes or until a 30 minutes or until a 40 minutes or until a. wooden pick inserted wooden pick inserted wooden pick inserted wooden pick inserted wooden pick inserted. in center comes out in center comes out in center comes out in center comes out in center comes out. clean Cool in pans clean Cool in pans clean Cool in pans clean Cool in pans clean Cool in pans. on wire racks 10 on wire racks 10 on wire racks 10 on wire racks 10 on wire racks 10. minutes remove from minutes remove from minutes remove from minutes remove from minutes remove from. pans to wire racks pans to wire racks pans to wire racks pans to wire racks pans to wire racks. and cool completely and cool completely and cool completely and cool completely and cool completely. about 1 hour about 1 hour about 1 hour about 1 hour about 1 hour. more cake batter recipes,cake batter recipe 2,Red Velvet Cake Batter. 34 cup butter softened,11 2 cups sugar,3 large eggs. 1 1 oz bottle red liquid food coloring,1 tsp vanilla extract. 21 2 cups all purpose flour,1 2 tsp salt,3 Tbsp cocoa.
1 cup buttermilk,1 Tbsp white vinegar,1 tsp baking soda. 1 Preheat oven to 350 Beat butter at medium speed with an electric mixer until fluffy gradually add sugar beating well. Add eggs 1 at a time beating until blended after each addition Stir in food coloring and vanilla blending well. 2 Combine flour salt and cocoa Stir together buttermilk vinegar and baking soda in a 4 cup liquid measuring cup. Mixture will bubble Add flour mixture to butter mixture alternately with buttermilk mixture beginning and ending with flour. mixture Beat at low speed until blended after each addition. 3 Choose your pan size and shape Be sure to mark your choice on the entry form. Spoon batter into Spoon batter into Spoon batter into Spoon batter into. 3 greased and 3 greased and 2 greased and 2 greased and. floured 8 inch floured 8 inch floured 9 inch floured 9 inch. round cake pans square cake pans round cake pans square cake pans. Bake at 350 for 25 to Bake at 350 for 25 to Bake at 350 for 30 to Bake at 350 for 30 to. 30 minutes or until a 30 minutes or until a 35 minutes or until a 35 minutes or until a. wooden pick inserted wooden pick inserted wooden pick inserted wooden pick inserted. in center comes out in center comes out in center comes out in center comes out. clean Cool in pans clean Cool in pans clean Cool in pans clean Cool in pans. on wire racks 10 on wire racks 10 on wire racks 10 on wire racks 10. minutes remove from minutes remove from minutes remove from minutes remove from. pans to wire racks pans to wire racks pans to wire racks pans to wire racks. and cool completely and cool completely and cool completely and cool completely. about 1 hour about 1 hour about 1 hour about 1 hour. more cake batter recipes,cake batter recipe 3,Vanilla Bean Cake Batter. 12 cup butter,12 cup shortening,2 cups sugar,2 3 cup milk. 3 cups all purpose flour,1 Tbsp baking powder,1 tsp salt. 1 Tbsp vanilla bean paste or vanilla extract,1 tsp almond extract.
6 egg whites, 1 Preheat oven to 350 Beat butter and shortening at medium speed with an electric mixer until fluffy gradually add. sugar beating well, 2 Stir together milk and 2 3 cup water Combine flour baking powder and salt add to butter mixture alternately with milk. mixture beginning and ending with flour mixture Beat at low speed just until blended after each addition Stir in vanilla bean. paste and almond extract, 3 Beat egg whites at high speed until stiff peaks form and fold into batter. 4 Choose your pan size and shape Be sure to mark your choice on the entry form. Spoon batter into Spoon batter into Spoon batter into Spoon batter into. 3 greased and 3 greased and 3 greased and 3 greased and. floured 8 inch floured 8 inch floured 9 inch floured 9 inch. round cake pans square cake pans round cake pans square cake pans. Bake at 350 for 25 to Bake at 350 for 25 to Bake at 350 for 20 to Bake at 350 for 20 to. 30 minutes or until a 30 minutes or until a 25 minutes or until a 25 minutes or until a. wooden pick inserted wooden pick inserted wooden pick inserted wooden pick inserted. in center comes out in center comes out in center comes out in center comes out. clean Cool in pans clean Cool in pans clean Cool in pans clean Cool in pans. on wire racks 10 on wire racks 10 on wire racks 10 on wire racks 10. minutes remove from minutes remove from minutes remove from minutes remove from. pans to wire racks pans to wire racks pans to wire racks pans to wire racks. and cool completely and cool completely and cool completely and cool completely. about 1 hour about 1 hour about 1 hour about 1 hour. more cake batter recipes,cake batter recipe 4,Sour Cream Cake Mix Batter. 1 18 25 oz package white cake mix,2 large eggs,1 8 oz container sour cream.
1 2 cup water,1 3 cup vegetable oil, 1 Preheat oven to 350 Beat all ingredients at low speed with an electric mixer 30 seconds or just until moistened beat at. medium speed 2 minutes, 2 Choose your pan size and shape Be sure to mark your choice on the entry form. Spoon batter into Spoon batter into Spoon batter into Spoon batter into. 3 greased and 3 greased and 3 greased and 3 greased and. floured 8 inch floured 8 inch floured 9 inch floured 9 inch. round cake pans square cake pans round cake pans square cake pans. Bake at 350 for 15 to Bake at 350 for 15 to Bake at 350 for 15 to Bake at 350 for 15 to. 20 minutes or until a 20 minutes or until a 20 minutes or until a 20 minutes or until a. wooden pick inserted wooden pick inserted wooden pick inserted wooden pick inserted. in center comes out in center comes out in center comes out in center comes out. clean Cool in pans clean Cool in pans clean Cool in pans clean Cool in pans. on wire racks 10 on wire racks 10 on wire racks 10 on wire racks 10. minutes remove from minutes remove from minutes remove from minutes remove from. pans to wire racks pans to wire racks pans to wire racks pans to wire racks. and cool completely and cool completely and cool completely and cool completely. about 1 hour about 1 hour about 1 hour about 1 hour. more cake batter recipes,cake batter recipe 5,Coconut Pecan Cake Batter. 1 cup finely chopped pecans,1 2 cup butter softened. 1 2 cup shortening,2 cups sugar,5 large eggs separated.
1 Tbsp vanilla extract,2 cups all purpose flour,1 tsp baking soda. 1 cup buttermilk,1 cup sweetened flaked coconut, 1 Preheat oven to 350 Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant stir. ring halfway through Cool completely, 2 Beat butter and shortening at medium speed with an electric mixer until fluffy gradually add sugar beating well Add egg. yolks 1 at a time beating until blended after each addition Add vanilla beating until blended. 3 Combine flour and baking soda add to butter mixture alternately with buttermilk beginning and ending with flour mix. ture Beat at low speed just until blended after each addition Stir in coconut and pecans. 4 Beat egg whites at high speed until stiff peaks form and fold into batter. 5 Choose your pan size and shape Be sure to mark your choice on the entry form. Spoon batter into Spoon batter into Spoon batter into Spoon batter into. 3 greased and 3 greased and 3 greased and 3 greased and. floured 8 inch floured 8 inch floured 9 inch floured 9 inch. round cake pans square cake pans round cake pans square cake pans. Bake at 350 for 25 to Bake at 350 for 25 to Bake at 350 for 23 to Bake at 350 for 23 to. 35 minutes or until a 35 minutes or until a 28 minutes or until a 28 minutes or until a. wooden pick inserted wooden pick inserted wooden pick inserted wooden pick inserted. in center comes out in center comes out in center comes out in center comes out. clean Cool in pans clean Cool in pans clean Cool in pans clean Cool in pans. on wire racks 10 on wire racks 10 on wire racks 10 on wire racks 10. minutes remove from minutes remove from minutes remove from minutes remove from. pans to wire racks pans to wire racks pans to wire racks pans to wire racks. and cool completely and cool completely and cool completely and cool completely. about 1 hour about 1 hour about 1 hour about 1 hour. We re dreaming of a White Christmas Cake It s Christmas in July at Southern Living Create our Holiday Cover Cake Enter by starting with one of our favorite cake batters below and adding your snowy white finishing touch fill it frost it make it fabulous You could win 1 000 and have your dreamy dessert featured on our December 2011 cover Two Runners Up will receive 500 and will

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